Contains egg. It's a whole new way to love your macchiato. This drink is sweet and fruity and is, of course, pink. Steamed apple juice complemented with cinnamon syrup, whipped cream and caramel sauce drizzle. Party time. Juicy strawberry notes in our fruit and botanical blends are combined with premium Teavana green tea then slightly sweetened with liquid cane sugar for a refreshing afternoon drink free from artificial flavors & sweeteners. With an extra shot of rich espresso, creamy whole milk and a hint of mocha, combine to create a rich, bitter sweet mocha, reminiscent of dark chocolate. This classic croissant is made with 100 percent butter to create a golden, crunchy top and soft, flakey layers inside. Mellow, light-bodied shots of Starbucks® Blonde Espresso are shaken with our classic syrup and ice, … LE MENUOn the list of my morning desirables … Power through the winter season with our vitamin C packed Defense white tea, handcrafted with steamed lemonade and honey. Sorry, you need to enable JavaScript to visit this website. Peanut butter cup perfection. It's a whole new way to love your macchiato. Chun mee green tea, lemon verbena, lemongrass and a hint of spearmint mingle for a bright, refreshing, citrusy green tea experience. Our rich espresso marked with dollop of steamed milk and foam. Our New York-style boiled bagel gets sweet cinnamon swirled into the dough, just before heaps of raisins are mixed in. Featured Dark Roast, 195 mg caffeine/12 fl oz. Our cloud macciato is light and airy with layers of fluffy foam, cascading starbucks blonde espresso, cinnamon flavored syrup, a caramel drizzle and a dusting of cinnamon served over ice. The sprouted grain bagel joins Starbucks's current assortment of certified vegan bagels, including our plain, raisin and blueberry bagels. Yes, there is now a Legally Blonde Starbucks secret menu … Our cloud macchiato is light and airy with layers of fluffy foam, cascading espresso, cinnamon flavored syrup, a caramel drizzle and a dusting of cinnamon. Topped with sweetened whipped cream. Bittersweet skinny mocha sauce and steamed non-fat milk are lightly topped with foam. These layers ensure each sip is as good as the last all the way to the end. Just ask your Alexa or Google Assistant! Vanilla cake and icing, dipped in a pink chocolaty coating with white sprinkles. Inspired by the vibrant culture of the piazza cordusio, home of the newest starbucks reserve roastery. Starbucks cold brew is handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat. Smooth and subtly sweet shots of starbucks blonde espresso are shaken with our classic syrup and ice, then topped with a splash of milk for a creamy finish. Starbucks® Blonde Doubleshot® On Ice. Our dark, rich espresso balanced with steamed milk and a light layer of foam. Oh and there's whipped cream on top. Perfectly cooked, cage-free eggs whites are prepared using the French "sous vide" technique resulting in a velvety texture that's bursting with flavor. This treat brings a bit of zest and refreshment to your day. These teavana shaken iced tea infusions offer a perfectly balanced taste. topped with sweetened whipped cream and chocolate-flavored drizzle. To change things up, try it affogato-style by adding an affogato-style shot: a hot espresso shot poured right over the top. A gently spiced bread with pumpkin flavors and pepitas. A medley of real bananas, pineapples and strawberries are baked until they're crave-ably crunchy. The result is this wonderfully rich cup with depth and nuance. With less milk than a latte, a cappuccino offers a stronger espresso … This vegan bagel is the traditional texture everyone loves. The perfect match for a cup of Pike Place Roast. 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